Ingredients List
Coffee Base
- Espresso or strong brewed coffee: This gives the latte that bold coffee-shop taste. If you do not have espresso, use very strong coffee or cold brew concentrate.
- Milk: Whole milk gives the creamiest texture, but 2%, oat milk, almond milk, or soy milk all work beautifully.
Pumpkin Spice Base
- Pumpkin puree: This adds real pumpkin flavor, body, and a beautiful golden color. Make sure you use pure pumpkin puree, not pumpkin pie filling.
- Maple syrup or brown sugar: Adds cozy sweetness and blends well with the pumpkin. Substitute honey, coconut sugar, or a sugar-free sweetener if preferred.
- Pumpkin pie spice: This gives the latte its signature warm flavor. If you do not have it, use a mix of cinnamon, nutmeg, ginger, and cloves.
- Vanilla extract: Softens the spices and gives the drink that bakery-style aroma.
Optional Toppings
- Whipped cream: Adds a classic café-style finish.
- Extra pumpkin pie spice or cinnamon: A little sprinkle on top makes the drink look beautiful and smell amazing.
- Caramel drizzle: Optional, but delicious if you love a sweeter fall drink.
See the full measurements in the recipe card below ↓
— Ingredients flat lay:
