Ingredients You’ll Need
For the Jasmine Tea Base
- Jasmine green tea bags or loose leaf jasmine tea: This creates the smooth floral base for the drink.
- Hot water: Use hot water that has cooled slightly so the green tea stays smooth and never bitter.
- Cold water: Helps lighten the drink and turn it into a refreshing iced tea recipe.
- Ice cubes: Essential for serving the tea cold and crisp.
For the Strawberry Flavor
- Fresh strawberries: Ripe strawberries give the best sweet flavor and natural pink color.
- Frozen strawberries: A great option when fresh berries are not in season, and they help chill the drink quickly.
- Honey, sugar, or agave: Adds sweetness and helps bring out the strawberry flavor.
- Fresh lemon juice: Brightens the fruit and balances the sweetness.
- Strawberry syrup: Optional shortcut if you want stronger color and a sweeter café-style drink.
For Garnish
- Strawberry slices: Make the drink look fresh and beautiful.
- Lemon slices: Add citrus aroma and pretty contrast.
- Fresh mint: Gives a cooling finish and makes the glass look more refreshing.
- Edible flowers: Optional, but perfect for a floral jasmine tea drink aesthetic.
Optional Variations
For a sparkling strawberry jasmine iced tea, top each glass with sparkling water right before serving. For a sweeter fruit tea recipe, add strawberry syrup or extra honey. For a lighter wellness-style drink, use fresh strawberries, lemon juice, mint, and less added sweetener.
You can also add raspberries, peach slices, cucumber, basil, coconut water, or lime for a fun twist. If you want a stronger jasmine tea drink, use one extra tea bag instead of steeping longer.
